EasyManua.ls Logo

Venga VG DG 3000 - User Manual

Venga VG DG 3000
64 pages
Print Icon
To Next Page IconTo Next Page
To Next Page IconTo Next Page
Loading...
FOOD STEAMER
DAMPFTOPF
CUISEUR VAPEUR
COCEDOR AL VAPOR
VAPORIERA ELETTRICA
STOOMKOKER
VG DG 3000
220-240V~ 50Hz 800W
I/B Version
220329
Question and Answer IconNeed help?

Do you have a question about the Venga VG DG 3000 and is the answer not in the manual?

Summary

Important Safeguards

General Safety Precautions

Covers essential safety rules for using the appliance, including supervision and electrical checks.

Appliance Usage and Handling

Details on safe operation, avoiding hot surfaces, and handling the appliance when hot.

Operational and Usage Limitations

Guidelines on cooking food, avoiding flammable materials, and environmental conditions for use.

Instruction for Use

Digital Display Operation

Operating Modes

Guide to setting the clock, immediate/timing steam, and holding modes.

Cleaning and Maintenance

Tips and Recipes

Vegetable and Seafood Steaming Guide

Cooking times and amounts for various fresh vegetables and seafood.

Meat, Poultry, and Egg Recipes

Recipes for chicken, sausages, eggs, and stuffed chicken breast.

Fish and Pork Recipes

Recipes for steaming salmon fillets and pork fillet in bread dumpling jacket.

Dumpling Recipes

Recipes for chocolate-stuffed curd cheese and dough dumplings.

Dessert Recipe

Recipe for preparing chocolate lava cakes using the food steamer.

Environmental Protection Directive

Waste Electrical Equipment Disposal

Information on responsible disposal of electrical equipment according to EU directive.

ERP Declaration

Venga VG DG 3000 Specifications

General IconGeneral
BrandVenga
ModelVG DG 3000
CategoryElectric Steamer
LanguageEnglish