15
DB
Fault
No control lamps
are lit.
Water collects on the
glass shelves.
Water collects in
the bottom of the
refrigerator/freezer.
Vibration or bother-
some noise.
Compressor runs
continuously.
Temperature in
freezer too high.
Temperature in re-
frigerator too high.
Possible cause
The appliance is switched off.
Power failure; the fuse is blown;
the appliance is not plugged in
correctly.
Items of food at the back of the
shelves are in contact with the
evaporator, thus causing con-
densation to run onto the shelf.
The defrost water pipe is
blocked.
The appliance is not level.
The appliance is resting against
other kitchen elements.
Bins, boxes or shelves are
not positioned correctly or are
jammed.
Containers or bottles inside the
cabinet are rattling against one
another.
Temperature setting too low.
High room temperature.
Temperature setting.
The quantity of fresh items
placed in the freezer at a time is
greater than the capacity of the
appliance.
Temperature setting.
Many items have been placed
in the refrigerator at the same
time.
The door is opened too often.
Remedy
Press the on/off switch.
Check that power is
connected.
Reset the fuse.
Move the rearmost items
forwards.
Clean the defrost water chan-
nel and the drain hole on the
rear wall of the cabinet.
Level the appliance using a
spirit level.
Move the appliance away
from the kitchen elements or
appliances it is in contact with.
Check movable fi ttings and
adjust them if necessary.
Move containers and/or bottles
apart.
Adjust temperature to a higher
setting
Ensure adequate ventilation.
Lower the temperature setting.
Wait a few hours and then
recheck the temperature.
Lower the temperature setting.
Distribute items within
the cabinet to improve air
circulation.
Keep door closed.
Fault fi nding
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