mixture into the freezer bowl with the paddle running. Allow the mixture to freeze
until the desired consistency is achieved.
Lemon sorbet
Ingredients
175gr granulated sugar
175gr water
100ml lemon juice
Juice from 1/2 medium sized orange
1/2 egg white
Place the sugar and water in a saucepan. Stir over a low heat until the sugar has
dissolved. Bring the mixture to the boil and allow it to boil for 1 minute. Remove
the mixture from the heat and allow it to cool down. Add the orange and lemon
juice. Whisk the egg white until it is almost stiff. Then put the egg white into the
lemon mixture and stir. Pour the mixture into the freezer bowl with the paddle
running. Allow it to freeze until the desired consistency is achieved
CLEANNING
• Always clean the unit after use as it is in contact with food.
• Before cleaning your device, ensure the power cord is unplugged from the
power outlet
• Allow the appliance to cool down before you start to clean it.
• Wipe the housing with a soft, slightly damp cloth. Avoid intrusion of water into
the drive systems to avoid damage and polish with a soft dry cloth.
• Allow the freezer bowl to reach room temperature before cleaning.
• Wash the inside of the bowl with warm soapy water and then rinse and dry
thoroughly.
• Note : Make sure that the freezer bowl is completely clean and dry before
placing it in the freezer.
• Do not immerse the freezer bowl in water or any other liquid.
• Remove the lid and the paddle from the power unit. Wash them with warm
soapy water. Then rinse and dry thoroughly.
• Never submerge the appliance in water.
• Do not use any abrasive detergents or alcohol for cleaning any part of the
appliance.
• Ensure to let dry all parts completely after cleaning and before using again.
• Do not use sharp objects, hard brushes or oven cleaners to clean the appliance.
• Do not clean any part of the appliance in the dishwasher.
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