A5P | 01
EN
Please read all instructions carefully before use and retain
for future reference.
INTENDED USE Only use the Cookware for its intend-
ed purpose and within the parameters specied in this
manual.
This Cookware is for domestic use only. Do not use out-
doors or on wet surfaces.
The Cookware is not intended for use by persons with
reduced physical, sensory or mental capabilities, or lack
of experience and knowledge, unless supervised or given
appropriate instruction concerning the product’s use by a
person responsible for their safety.
BEFORE FIRST USE Before using your Cookware for the
rst time, remove all packaging, stickers and labels from
the product and store or dispose of
safely. Wash the Cookware thoroughly in warm, clean,
soapy water with a soft cloth and mild detergent. Dry
thoroughly using a clean, dry cloth or paper towel. Never
allow the Cookware to air-dry naturally as this can tarnish
the surface.
GENERAL SAFETY The Cookware is not suitable for use
in a dishwasher.
The Cookware is not suitable for use in microwave ovens.
The Cookware is not suitable for deep or shallow frying.
The Cookware is suitable for oven temperatures of up to
220ºC/430°F unless otherwise stated in the listings or on
the product itself.
Place on a suitable rack in the middle of the oven.
Never handle with bare hands. Use a suitable heat-re-
sistant oven glove, grasping rmly by the handle(s) where
applicable.
Never subject to sudden temperature changes as this
may cause damage to the product.
Never use sharp or metal utensils, knives or implements
with your Cookware. To protect the product, we recom-
mend using silicone, heat-resistant plastic or wooden
tools.
Sharp knocks, impact or dropping your cast iron oven-
ware can cause damage. Do not use damaged items.
Do not ll the Cookware to more than 2/3 the capacity.
CLEANING & MAINTENANCE Always wash after each
use. Wash in warm, clean, soapy water with a mild deter-
gent and soft sponge. Dry thoroughly afterwards.
Never use to store food. Residue, salts, sugars and acids
released by food can damage the Cookware.
Always allow your Cookware to cool fully before attempt-
ing any cleaning or storage.
Do not immerse in, or ll with, cold water when hot.
Do not use any metal, harsh abrasive or very sti pads/
washing up brushes, or abrasive cleaning agents on any
of the surfaces.
Stubborn stains can be removed using a suitable
non-metallic scouring pad.
Salt spots, tarnishing and stains can be removed using
mild detergents specially formulated for cleaning Cook-
ware and similar items. Wash thoroughly after use of
such products.
It is recommended that you place a paper towel between
Cookware if stacking to prevent damage to the surfaces.
Electric Hob
Plaque électrique
Elektroherd
Placa eléctrica
Piano elettrico
Placa eléctrica
Gas
Gaz
Gas
Gas
Gas
Gas
Induction
Induction
Induktion
Inducción
Induzione
Inducción
Ceramic
Céramique
Keramik
Cerámica
Ceramica
Cerámica
Halogen
Halogène
Halogen
Halógeno
Alogeno
Halógeno
IT
Per accertarti dell’idoneità del tuo piano cottura,
consultare i simboli mostrati qui sotto.
IMPORTANTE Asciugare sempre la base della pentola
prima di procedere alla cottura.
IMPORTANTE Abbinare sempre la base al piano cottura
o alla zona di calore. Le amme del gas devono sempre
essere connate all’area della base e non consentire mai
che si propaghino sopra o ai lati della pentola. Attenzi-
one a centrare la pentola per sfruttare al meglio il piano
cottura.
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