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General| Brand | VST |
|---|---|
| Model | Lab Coffee 2 |
| Category | Measuring Instruments |
| Language | English |
Details the physical components and key operational features of the VST Laboratory Grade Coffee Refractometer.
Highlights the capabilities and benefits of the companion software for coffee and espresso analysis.
Outlines what is covered by the warranty, limitations, and how to obtain service.
Provides detailed technical specifications for the Coffee and Espresso models.
Lists and describes available accessories to enhance instrument functionality and protection.
Explains the instrument's temperature correction mechanism and optimal usage conditions.
Describes the advanced features, display, power management, and measurement capabilities.
Provides an overview of the refractometers' capabilities, accuracy, and intended use.
Highlights critical steps, such as sample filtering, for accurate measurements.
Step-by-step guide for performing the initial zero set calibration with distilled water.
Instructions on how to properly filter espresso and coffee samples before measurement.
Guidance on collecting and preparing samples for accurate refractometer readings.
Further details on filtering espresso and coffee, including specific notes for each.
Explains the purpose and procedure for Span Set calibration and maintenance.
Details how to access and use various settings via the instrument's menu.
Step-by-step instructions for performing a sample measurement using the refractometer.
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