Do you have a question about the Waring PROFESSIONAL BELGIAN IB08WR119 and is the answer not in the manual?
Avoid hot surfaces, do not immerse unit in liquids, unplug when not in use, and use handles.
Ensure supervision, avoid damaged cords, cool before cleaning, and use approved accessories.
Connect the 3-prong plug to a properly grounded-type outlet for electrical safety.
Use correctly rated extension cords and manage their length to prevent tripping hazards.
Wipe unit, plug in, turn on, and wait for the green indicator light after preheating.
Extend handle for baking, pour batter evenly, close lid, and do not open during cooking.
Pour batter, rotate unit, bake until beeps, rotate back, and remove waffle with a heatproof spatula.
Highlights deep waffle grids, browning control, indicator lights, beeps, lockdown lid, folding handle, and measuring scoop.
Recommend setting #4 for browning; pour batter evenly into the center of the lower grid.
Use ¼ cup batter, aerate flour before measuring, and store baked waffles for reheating.
Detailed ingredients and steps for preparing classic Belgian waffles.
Ingredients and instructions for making gingerbread-flavored Belgian waffles.
Recipe for waffles where mixing is done the night before for morning convenience.
Recipe for waffles featuring pumpkin and nut flavors, similar to muffins.
Unplug, allow to cool, brush crumbs, absorb excess oil, wipe with damp cloth, and clean exterior.
Apply cooking oil to softened batter for easy removal after cooling.
Avoid hot surfaces, do not immerse unit in liquids, unplug when not in use, and use handles.
Ensure supervision, avoid damaged cords, cool before cleaning, and use approved accessories.
Connect the 3-prong plug to a properly grounded-type outlet for electrical safety.
Use correctly rated extension cords and manage their length to prevent tripping hazards.
Wipe unit, plug in, turn on, and wait for the green indicator light after preheating.
Extend handle for baking, pour batter evenly, close lid, and do not open during cooking.
Pour batter, rotate unit, bake until beeps, rotate back, and remove waffle with a heatproof spatula.
Highlights deep waffle grids, browning control, indicator lights, beeps, lockdown lid, folding handle, and measuring scoop.
Recommend setting #4 for browning; pour batter evenly into the center of the lower grid.
Use ¼ cup batter, aerate flour before measuring, and store baked waffles for reheating.
Detailed ingredients and steps for preparing classic Belgian waffles.
Ingredients and instructions for making gingerbread-flavored Belgian waffles.
Recipe for waffles where mixing is done the night before for morning convenience.
Recipe for waffles featuring pumpkin and nut flavors, similar to muffins.
Unplug, allow to cool, brush crumbs, absorb excess oil, wipe with damp cloth, and clean exterior.
Apply cooking oil to softened batter for easy removal after cooling.
| Brand | Waring |
|---|---|
| Model | PROFESSIONAL BELGIAN IB08WR119 |
| Category | Waffle Maker |
| Language | English |