English - 4
USING YOUR POPCORN CART
1. Hang the kettle on the hooks with the cover handle towards the door. Plug the
cord from the ceiling of the popper into the outlet in the kettle. DO NOT plug the
kettle directly into a wall outlet. Attach the crank handle to the kettle by inserting
through the hole in the cabinet and screwing into the kettle counterclockwise until
fully inserted. Hold the kettle to steady it for easier turning.
2. Plug the cord from the cabinet into a 120 v, AC outlet ONLY. Close the cabinet
door then press the “ON/OFF” switch to “I” (ON). The stir rod will spin, and the
kettle will begin heating. Preheat kettle for 2-3 minutes. Press the “ON/OFF”
switch to “O” (OFF).
3. Carefully open the kettle lid. Using the measuring spoon and cup provided, place
one spoonful (1 tbsp.) of oil into the kettle followed by 2 cupfuls (⅓ cup) of
popcorn kernels, then close lid. Note: DO NOT attempt to pop more than the
recommended amount of popcorn at one time and DO NOT use more than the
recommended amount of oil when popping, as damage to the kettle may occur.
4. After a short time, popcorn will begin to pop, and eventually overflow into the
cabinet. Continue until there is a pause of 2-3 seconds between pops. Turn
“ON/OFF” switch to “ O ” (OFF). Turn the crank handle to tilt the kettle, releasing
the remaining popcorn. This may require several turns.
5. If popping more popcorn, add oil and kernels to the kettle, close the lid, then
press the “ON/OFF” switch to “I” (ON). Repeat steps 4 & 5 as necessary.
If not popping more corn, unplug the cabinet from the wall outlet and let cool
completely. DO NOT attempt to unplug the kettle cord while the appliance is hot.
Note: The cabinet should be emptied between batches, but two batches will fit.
• A small amount of smoke and/or odor may occur upon heating due to the
release of manufacturing oils – this is normal.
• Some minor expansion/contraction sounds may occur during heating and
cooling – this is normal.
To Next Page
Loading...
Need help?
General
