Need help?Do you have a question about the Westinghouse WST3007ZE and is the answer not in the manual?
General| Brand | Westinghouse |
|---|---|
| Model | WST3007ZE |
| Category | Rice Cooker |
| Language | English |
Identifies and describes the various parts of the rice cooker, including the lid, pot, housing, and accessories.
Detailed steps for cooking various types of rice using the rice cooker, including rinsing and measuring.
Instructions for measuring water using pot markings and operating the cooker for rice.
Mixing cooked rice, keeping warm, cooling down, and general information about rice.
Information on rice cultivation, nutritional benefits, and preparation tips.
Details on white rice, long-grain rice, and short-grain rice preparation and characteristics.
Explains the nutritional importance and benefits of consuming grains like rice.
Defines rice as a staple food and compares its nutritional value to other grains.
Explains polished rice processing and the nutritional advantages of long grain brown rice.
Provides a chart for cooking long grain brown rice, detailing rice amounts and water levels.
Step-by-step instructions for steaming vegetables using the wire cooking rack.
Chart listing fresh vegetables, amounts, and suggested steaming times.
Chart listing frozen vegetables, amounts, and suggested steaming times.
Instructions for cleaning the rice cooker components and the main housing.
Guidance on how to properly store the rice cooker after cleaning.
Addresses common problems like non-illuminated lights, overflow, dry or watery rice, and their solutions.
Addresses problems like scorched rice, steam escape, and discolored rice with their respective solutions.
To Next Page