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General| Control Type | Electronic |
|---|---|
| Cavity Material | Stainless Steel |
| Installation | Built-in |
| Turntable | Yes |
| Turntable diameter | 400 mm |
| Grill | Yes |
| Convection | Yes |
| Interior light | Yes |
| Clock | Yes |
| Color | Stainless Steel |
| Type | Built-in |
| Capacity | 40 liters |
| Power Output | 900 W |
| Oven capacity | 40 liters |
| Grill power | 1600W |
| Width | 595 mm |
| Depth | 560 mm |
Checks and preparations required before connecting the appliance.
Operational checks and requirements after the appliance has been connected.
Essential safety guidelines to prevent hazards during use and operation.
Standard precautions for domestic use of the appliance.
Using the Jet Defrost function for defrosting various food types.
Using the 6th Sense Reheat function for pre-prepared meals.
Using the 6th Sense Crisp function for quick reheating of frozen food.
Using the 6th Sense Steam function for cooking vegetables, fish, rice, and pasta.
General guidelines for cleaning and maintaining the oven interior and exterior surfaces.
Steps to check before calling for service to resolve common issues.
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