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General| Fuel Type | Gas |
|---|---|
| Width | 30 inches |
| Burners | 4 |
| Ignition Type | Electronic |
| Color | Stainless Steel |
| Depth | 28.5 inches |
| Height | 36 inches |
| BTU per Burner | 15, 000 |
Ensures the range does not tip over during use.
Specific safety precautions for self-cleaning oven features.
Explains the function and operation of various cooktop controls.
Explains the oven's electronic display and its functions.
Details how to start and stop oven functions using the control panel.
Details on setting and using timed cooking and delay start features.
Explains how convection cooking works and its advantages.
Instructions for using the automatic convection baking feature.
Information on using convection for roasting meats and poultry.
Detailed chart for convection roasting times and temperatures by meat type.
Detailed instructions and safety for the self-cleaning cycle.
Solutions for when the appliance or cooktop does not operate.
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