Whirlpool SF385PEE - Index

35
TOPIC PAGE
AIR CIRCULATION..................................................... 10
ANTI-TIP BRACKET ................................................... 21
ASSISTANCE .............................................................34
BAKING
AccuBake .........................................................14, 15
Pans ......................................................................... 9
Preheating .............................................................. 15
Racks.................................................................. 9, 10
Setting cycle ........................................................... 14
Tips ......................................................................... 16
BROILING
Grid......................................................................... 19
Guide ...................................................................... 20
Pan .........................................................................18
Setting cycle ........................................................... 18
Tips ......................................................................... 19
CLEANING
Broiler pan and grid ................................................ 26
Control knobs ......................................................... 26
Control panel ..........................................................26
Exterior surfaces ....................................................26
Oven cavity ............................................................. 27
Oven door glass ..................................................... 27
Oven racks ............................................................. 27
Self-cleaning cycle ........................................... 23-25
Surface burners ................................................ 27-29
Surface burner grates and caps ............................. 26
CONTROL PANEL
Burner heat settings .................................................7
Control knobs ........................................................... 7
Surface burner markers............................................ 6
COOKWARE
Canning .................................................................... 8
Tips ........................................................................... 8
ELECTRONIC OVEN CONTROL
Canceling ...............................................................13
Clock ......................................................................12
Control lock ............................................................ 11
Display .................................................................... 11
Minute timer ........................................................... 12
Starting ................................................................... 13
FEATURES ...................................................................6
MODEL AND SERIAL NUMBER .................................. 2
TOPIC PAGE
OVEN
Door ........................................................................29
OVEN LIGHT .............................................................. 31
OVEN TEMPERATURE
Adjusting ................................................................ 17
Setting ..............................................................14, 18
OVEN VENT ...............................................................21
PANS............................................................................9
PARTS..........................................................................6
RACKS ................................................................... 9, 10
ROASTING
Pans ....................................................................... 10
Racks.................................................................. 9, 10
Setting cycle ........................................................... 14
Tips ......................................................................... 14
SAFETY .................................................................... 3-5
SELF-CLEANING CYCLE
Before you start ...................................................... 23
How the cycle works .............................................. 25
Setting the controls ................................................24
Tips ......................................................................... 25
SERVICE ....................................................................34
STORAGE DRAWER .................................................. 22
SURFACE BURNERS
Control knobs ..................................................... 8, 26
Control setting guide ................................................ 7
Power failure............................................................. 8
Surface burner markers............................................ 6
Tips ........................................................................... 7
TIPS
Bakeware.................................................................. 9
Broiling ...................................................................19
Cookware ................................................................. 8
Roasting ................................................................. 14
Saving energy ..................................................... 7, 16
Self-cleaning........................................................... 25
TROUBLESHOOTING ..........................................32, 33
WARRANTY ...............................................................36
INDEX
This index is alphabetical. It contains all the topics included in this manual, along with the page(s)
on which you can find each topic.