BUILT-IN ELECTRIC SINGLE
AND DOUBLE OVEN
USER INSTRUCTIONS
THANK YOU for purchasing this high-quality product. Register your new oven at www.whirlpool.com. In Canada, register your oven
at www.whirlpool.ca.
For future reference, please make a note of your product model and serial numbers. These can be located under the control panel on
single ovens and under the control panel on the upper oven cavity on double ovens.
Model Number______________________________________________ Serial Number______________________________________________
Para una versión de estas instrucciones en español, visite www.whirlpool.com.
Deberá tener los números de modelo y serie. Se encuentran en el lado inferior derecho del marco del horno, dentro de la puerta.
W10795444B
OVEN SAFETY ................................................................................2
FEATURE GUIDE ............................................................................3
OVEN USE ....................................................................................... 5
Electronic Oven Controls .............................................................5
Sabbath Mode..............................................................................6
Aluminum Foil ............................................................................... 6
Positioning Racks and Bakeware ................................................6
Oven Vent(s) .................................................................................7
Baking and Roasting ....................................................................7
Broiling..........................................................................................8
Convection Cooking - Single or Upper Oven Only .....................8
Hold Warm ...................................................................................9
Cook Time ....................................................................................9
OVEN CARE ..................................................................................10
Self-Cleaning Cycle ....................................................................10
Steam Clean ...............................................................................11
General Cleaning ........................................................................11
Oven Lights ................................................................................12
PROBLEM SOLVER ......................................................................12
ACCESSORIES .............................................................................13
WARRANTY ..................................................................................14
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