Wilfa FP2-1000W - Page 11

9
EN
FOOD PROCESSOR · FP2-1000W
DISASSEMBLE THE BLADE DISC
• After use, ip the holder over and press the head of the disc to release it from
the holder. Be careful when removing the blade, they are sharp!
USING THE EMULSIFYING DISC
• Recommended to use for aioli, mayonnaise, whipping cream, whisking
eggs, egg whites, and sponge cake mixtures.
• For egg white whisking, please use room temperature eggs. Please
ensure the bowl and emulsifying disc is dry and free from grease.
• Clean the emulsifying disc after each use.
• For the best results, use speed 2.
Food Quantity Processing time Speed
Whipped cream 200ml approx.
30-60 sec.
Speed 2
PRESS
DOWN
Disassembly
1
2
PRESS
DOWN
Assembly
INSERT
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CLICK
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CLICK
Pic.A
Out
In Pic.B
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CLICK
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PRESS
DOWN
Disassembly
1
2
PRESS
DOWN
Assembly
INSERT
1
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6
5
CLICK
OR
1
2
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6
5
CLICK
Pic.A
Out
In Pic.B
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CLICK
OR
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OR