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INSTRUCTIONS FOR USE RC-5S
Cooking rice
1. A 160 ml measuring cup is included with your cooker. A filled cup of rice yields
approximately 2-1/4 cups of cooked rice. NOTE: Make sure that the rice is
leveled when the cup is filled. The rice cooker has the capacity for 5 measuring
cups of dry rice.
2. For best result, pour desired amount of rice into a separate container. Wash
and rinse the rice until the rinse water is clear.
3. Take the inner pot out of the rice cooker. Place the washed rice into the inner
pot and add appropriate amount of water. (Use the markings at the inside of
the inner pot to match the amount of water needed to produce desired cups of
rice. For example, 5 cups of dry rice, requires water to be filled to the 5th mark
located at the inside of the inner pot).
4. Replace the inner pot securely into the base. NOTE: Make sure bottom of
cooking pot is not bent or warped, or it will not conduct heat correctly. also
make sure to always wipe the outer surface of the inner pot dry. If the inner pot
is wet when placed into the cooker, this may cause a cracking noise while the
unit heats up.
5. Place the glass lid on tap of the rice cooker.
CAUTION: Do not operate the rice cooker without closing the lid.
6. Plug the rice cooker into a 230V AC outlet. Press the power switch and
“Cook” light will illuminate. The cooking process begins as soon as the light
illuminates.
7. When the rice cooker has finished cooking, “warm” light will illuminate. For
best results, let the cooked rice sit for 15 minutes before stirring or removing.
This allows the steam to finish the cooking process.
8. Mix the rice. After rice has steamed for 15 minutes, carefully open the lid as
steam will escape. Use the paddle provided, or any other non-metal long
handle utensil, to scoop and mix the rice well. Allow all steam to escape.
9. Keep warm when cooking is completed, the rice cooker will automatically go
into the warm-mode. At this time, the “warm” light will illuminate. NOTE: Do
not warm rice for more than 12 hours. It is recommended to consume the rice
within a twelve-hour period. lf the warm mode is not desired, simply unplug
the rice cooker from the wall. Do not touch the base unit or inner pot until they
have cooled down completely.
10. Allow the rice cooker to cool completely before cleaning.
11. When the rice cooker is not being used, please keep it unplugged.
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