(d) Installing the Venting Grille
Lift the panel into position in the grille frame over center mounts, positioning side mounts into the slots. Use a Phillips
screwdriver to screw all six (6) screws into the corresponding holes.
Note: Each center mount accommodates 1 screw. Each side mount accommodates 2 screws.
OPERATING YOUR WINE CELLAR
Each wine cellar includes an operating panel on the front of the unit. This operating panel includes several features to
operate and control the temperature of both the UPPER and LOWER zones of the wine cellar. The operating panel
includes the following features:
ON/OFF: Turns the wine cellar system on or off.
UPPER ZONE: Adjusts and displays, via LED, the desired temperature (F) and the actual temperature (F) of the
UPPER zone.
LOWER ZONE: Adjusts and displays, via LED, the desired temperature (F) and the actual temperature (F) of the
LOWER zone.
LIGHT: Turns the interior wine cellar light on or off.
SELECT: Allows user to select control of the UPPER or LOWER zone.
BEFORE YOU START: The wine cellar should be placed in a location where the ambient temperature is between
60-80 degrees Fahrenheit. If the ambient temperature is above or below this range, the performance of the unit may
be affected. For example, placing your unit in extreme cold or hot conditions may cause interior temperatures to
fluctuate.
SETTING THE TEMPERATURE CONTROL
NOTE: TEMP SET indicates selected preferred temperature. DISPLAY indicates current temperature