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Wisco Industries 621 - Programming and Baking; Manual Control Settings; Programmable Presets; Baking Process

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P.O. Box 10 • Oregon, WI 53575 • Ph: 608.835.3106 • Fx: 608.835.7399 • wiscoind.com • wiscomade.com
CLEANING INSTRUCTIONS
Unit is not waterproof. Do Not submerge in water. Do not operate if unit has been submerged in
water.
Unplug unit from power source and allow to cool completely before performing any maintenance
or cleaning.
The inside of the oven can be cleaned with a mild detergent, water, and a soft cloth. Do not use
acids or caustic products such as foaming oven cleaners.
Pans, racks and support racks are easily removed for cleaning with a mild detergent, water and
soft cloth. To remove support racks, simply lift up and out.
The outside of the oven can be cleaned with a mild detergent, water, and soft cloth. You may
also use a stainless steel cleaner.
AVOID USING ABRASIVE/SCOURING PADS AS SOME MAY CAUSE SCRATCH MARKS ON YOUR UNIT.
OPERATING INSTRUCTIONS
• General Description:
◦ The 621 Convection oven off ers manual control of TIME and TEMPERATURE settings
◦ The TIME can be adjusted in 30 second increments
◦ The TEMPERATURE can be in 5°F increments
• Programming:
◦ Press ON/OFF
◦ To program the oven, hold PROGRAM button until a beep sounds
◦ Using arrows choose the preset you desire to program, P1, P2, P3, etc. then press
SELECT
Adjust your TIME, then press SELECT
Adjust your TEMPERATURE
◦ Once TIME and TEMPERATURE are selected, hold PROGRAM to exit out until a beep
sounds verifying program exit mode
◦ Presets will remain in memory even if the oven is unplugged
• Baking:
◦ Choose the preset you require for baking
◦ Press START/STOP to begin PREHEAT
◦ While the oven is preheating, the PREHEAT light will flash
◦ Preheating TEMPERATURE will rise in 5°F increments
◦ Once preheated insert baking goods and press START/STOP to begin the timer
◦ You can repeat process of baking by pressing START/STOP
◦ If re-baking on same preset, PREHEAT will be skipped and continue to TIME
◦ You may increase or decrease bake time in 30 second increments during the bake cycle

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