December, 1999
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Preface / Safety InstructionsService Manual FB55
DANGER - Sudden hazards, that WILL lead to either serious personal injury or death
WARNING - Hazards due to dangerous behavior that CAN lead to either serious injury or
death.
CAUTION - Hazards due to dangerous behavior that can lead to either minor injury to
persons or damage to product.
1.2 Safety Instructions
l This subsection is intended as an overview
of the warnings and instructions used in
this manual, that must always be observed.
l The following general safety precautions
apply to the operation and maintenance of
the dispenser, and must always be
observed. Non-observance of these
instructions or any other safety precautions
mentioned in this manual could impair the
dispenser's safety standards.
Hazard intensity levels
l There are three different levels of hazard
intensity, identified by signal words –
DANGER, WARNING and CAUTION. The
level of hazard is determined by the
following definitions:
l The dispenser must be placed on a table or
a counter. The dispenser delivers freshly
brewed and pressure-filtered hot beverages
as well as hot water. The dispenser can be
equipped for preparing tea or coffee. Only
ground coffee or tea for vending machines
may be used. The manufacturer can not be
held responsible for dispensers, that were
used for purposes other than those
specified in this manual.
l The instructions in this manual must always
be followed. Non-observance can lead to
dangerous situations, and the manufacturer
cannot be held responsible for possible
damages.
l Service technicians must have read the
Service Manual and operating instructions
thoroughly, and understood both, before
they can install the dispenser and put it into
operation. The service technician must hand
over and explain the operating instructions
to the customer.
l Installation/programming and repair of the
dispenser must be performed by trained
service technicians only.
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