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Wolfgang Puck BROR1000-A2 User Manual

Wolfgang Puck BROR1000-A2
16 pages
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LIFE IS ABOUT BALANCE
AND EATING WELL
Pressure Oven
I M P O R T A N T N O T I C E
If you have any problems with this unit, contact
Consumer Relations for service PHONE: 1-800-275-8273
or visit our website at wphousewares.com
Please read operating instructions before using this
product. Please keep original box and packing materials
in the event that service is required.
W.P. APPLIANCES, INC. Toll Free (800) 275-8273
Model BROR1000-A2 Printed In China REV 1.0
USE AND CARE
Patent Pending
Photos and illustrations throughout this manual
may differ slightly from actual product.
Model BROR1000-A2
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Wolfgang Puck BROR1000-A2 Specifications

General IconGeneral
BrandWolfgang Puck
ModelBROR1000-A2
CategoryOven
LanguageEnglish

Summary

Important Safeguards

Additional Safety Information

About Wolfgang Puck

Introduction and Quick Start Guide

Introduction

Overview of the pressure oven technology and its benefits.

Quick Start Guide

Step-by-step instructions for initial setup and basic operation.

Know Your Wolfgang Puck Pressure Oven

First Use and Oven Parts Familiarization

Before Your First Use

Steps to prepare the oven and perform a trial run.

Become Familiar with Your Oven Parts

Identification and description of oven components and controls.

Use & Operation

Use & Care References

Visual guides and explanations for using and maintaining the oven.

Operation

General guidelines and precautions for operating the pressure oven.

Cooking Functions: Bake and Toast

Bake Function

Instructions for using the Bake mode in standard and pressure settings.

Toast Function

Guide for achieving desired toast shade using the Toast function.

Cooking Functions: Roast and Broil

Roast Function

Procedures for roasting food in standard and pressure modes.

Broil Function

Steps for broiling food, including preheating and timing.

Rotisserie Function

Rotisserie Function

Instructions for using the rotisserie for roasting meats up to 6 lbs.

Preparation and Tips

Trussing Chicken

Step-by-step guide on how to truss a chicken for rotisserie cooking.

Warm Function

How to use the Warm function to keep food at temperature.

Helpful Hints

Tips for optimizing cooking results and understanding oven behavior.

Cooking Chart

Cooking Chart

A guide providing cooking times and temperatures for various foods.

Troubleshooting Guide

Troubleshooting Guide

Solutions for common issues encountered with the pressure oven.

Care & Cleaning

Care & Cleaning

Instructions for cleaning the oven and its components safely.

Limited Warranty

Limited Warranty

Details of the product warranty coverage and terms.

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