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Specific instructions and considerations for professional grill installers.
Essential safety precautions and warnings to be reviewed before operating the grill.
Essential clearance distances to combustible materials for safe installation and operation.
Instructions for connecting LP gas models using a Type 1 connection with regulator and hose.
Procedure for detecting and ensuring the safety of all gas connections.
Guidance on connecting the grill to a permanent natural gas or hard-piped LP line.
General safety instructions for connecting and operating the grill with natural gas or LP gas.
Procedure for checking gas connections for leaks using a soap solution.
Overview of the process and considerations for converting the grill between gas types.
Detailed steps for converting main burners, rear burner, and adjusting air shutters.
Step-by-step guide for safely lighting the main grill burners.
Procedure for safely lighting the back infrared burner on the grill.