REFERENCE TABLE
9
Reference table of time and temperature for cooking various foods
The presets are a basic guideline and the temperature/time depends
on the actual ingredients/thickness/weight, etc.
Note: The Air Fryer Lid uses hot air heating technology.
Never pour oil or fat into the Inner Pot.
Settings:
The below reference table will help you to select the basic settings for preparing
different types of food. Keep in mind that these settings are mere indications.
Since ingredients differ in origin, size, shape and brand, we cannot
guarantee the best settings for your ingredients.
Small ingredients usually require a slightly shorter preparation
time than larger ingredients.
During the cooking process, turning the food in the middle can improve
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