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General| Clock type | Electronic |
|---|---|
| Cord length | 1 m |
| Control type | Rotary |
| Product type | Freestanding cooker |
| Product color | Stainless steel |
| Built-in display | Yes |
| Control position | Front |
| Internal coating | Enamel |
| Storage compartment type | Storage drawer |
| Storage compartment position | Bottom |
| Hob type | Gas |
| Wok burner | No |
| Cooking zone 1 type | Triple crown |
| Cooking zone 2 type | Small |
| Cooking zone 3 type | Large |
| Cooking zone 4 type | Medium |
| Cooking zone 1 diameter | 160 - 260 mm |
| Cooking zone 1 position | Central |
| Cooking zone 2 diameter | 120 - 180 mm |
| Cooking zone 2 position | Left rear |
| Cooking zone 3 diameter | 160 - 240 mm |
| Cooking zone 3 position | Left front |
| Cooking zone 4 diameter | 140 - 240 mm |
| Cooking zone 4 position | Right front |
| Cooking zone 5 position | Right rear |
| Number of cooking zones | 5 zone(s) |
| Electronic ignition type | Button ignition |
| AC input voltage | 220 - 240 V |
| Energy efficiency class | - |
| Energy consumption (conventional) | - kWh |
| Cleaning type | Catalytic |
| Number of ovens | 1 |
| Oven net capacity | 116 L |
| Oven power source | Electric |
| Number of functions | 6 |
| Number of glass door panels | 2 |
| Oven timer type | Digital |
Weight and Dimensions| Depth | 600 mm |
|---|---|
| Width | 900 mm |
| Height | 910 mm |
| Height (min) | 850 mm |
Safety guidelines for children and vulnerable individuals when using the appliance.
General safety precautions for the installation and use of the appliance.
Instructions and warnings for proper appliance installation.
Guidelines for safely connecting the appliance to the electrical supply.
Detailed instructions and safety warnings for gas supply connection.
Instructions and warnings for safe daily operation of the appliance.
Safety warnings related to cleaning and appliance maintenance.
Information on the appliance's internal light bulb type and usage.
Safety precautions and instructions for correct appliance disposal.
Recommendations for appliance servicing and spare parts usage.
An overview of the appliance's main components and features.
Diagram and explanation of the hob's burner layout.
Description of the various accessories provided with the appliance.
Instructions for cleaning the appliance and accessories before first use.
Guide on setting the current time on the appliance's clock.
Instructions for changing the appliance's time setting.
Guidance on preheating the appliance before first use.
Step-by-step guide for igniting hob burners safely.
Identification and explanation of different burner parts.
Instructions on how to safely turn off hob burners.
Advice on selecting and using appropriate cookware for the hob.
Recommended cookware diameters for hob burners.
Tips for saving energy while using the hob.
General advice for cleaning and maintaining the hob.
Detailed steps for cleaning the hob surface.
Instructions for cleaning the hob's spark plug.
Guidance on cleaning and positioning pan supports.
Advice on periodic maintenance checks for the hob.
How to turn the oven on and off.
Explanation of the oven's safety thermostat function.
Information on the oven's cooling fan operation.
Description of oven cooking functions and their applications.
Overview of the electronic programmer, display, and buttons.
Instructions for using the wok support on the hob.
Guide on correctly inserting oven shelves and trays.
Instructions and safety tips for using the oven's turnspit.
General tips and information about oven operation and cooking.
Advice and recommendations for baking.
Specific tips for baking cakes.
Guidance on cooking meat and fish.
Factors influencing cooking times and determination.
Tables of recommended cooking settings for various dishes.
General notes and precautions for cleaning the oven.
Specific cleaning advice for stainless steel and aluminium parts.
Guide on removing oven shelf supports for cleaning.
Information and instructions for catalytic cleaning.
Detailed instructions for cleaning the oven door.
Guide on safely replacing the oven's internal lamp.
Common problems and their solutions for the appliance.
Information on finding service data and contact details.
Guidelines for choosing the appliance's location.
Key technical specifications of the appliance.
Additional technical data, including gas types.
Specifications for burner bypass diameters.
Technical details for natural gas burners.
Technical details for LPG gas burners.
Instructions for safe gas connection.
Guidelines for using flexible nonmetal pipes for gas.
Procedures for adjusting appliance for different gas types.
Instructions for replacing hob injectors.
How to adjust the minimum gas flame level.
Steps to ensure the appliance is levelled.
Instructions for fixing the backguard.
Information on installing anti-tilt protection.
Instructions for final electrical connection and mains fitting.
Information on obtaining service and purchasing spare parts.
Contact information and guidance for customer care.
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