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Control type | Touch |
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Product type | Freestanding cooker |
Product color | Black, Stainless steel |
Built-in display | - |
Oven size | Large |
Noise level | - dB |
Cleaning type | Catalytic |
Number of ovens | 2 |
Total oven power | - W |
Oven power source | Electric |
Oven gross capacity | 72 L |
Top and bottom heating | Yes |
Number of glass door panels | 3 |
Total oven(s) interior capacity | 111 L |
Oven 2 gross capacity | 39 L |
Hob type | Zone induction hob |
Number of cooking zones | - zone(s) |
AC input frequency | 50 Hz |
Energy consumption (conventional) | - kWh |
Depth | 600 mm |
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Width | 596 mm |
Height | 900 mm |
Weight | 64700 g |
Safety guidelines for children and vulnerable individuals using the appliance.
General safety precautions for the appliance's operation and installation.
Ensuring safe electrical connection and preventing hazards like fire and shock.
Precautions and warnings for safe operation of the appliance.
Safety measures and warnings related to cleaning and maintenance.
Explanation of the hob's control panel, sensor fields, and displays.
Detailed explanation of OptiHeat, Auto Switch Off, and heat setting adjustments.
Operation of Bridge, Automatic Heat Up, Power, and Timer functions.
Explanation of STOP+GO, Lock, Child Safety Device, and sound controls.
Identification and function of the oven's control panel sensor fields.
How to activate, deactivate, set functions, and manage temperatures.
Instructions for using the core temperature sensor for precise cooking.
Basic cleaning procedures and precautions for the oven interior and exterior.
Solutions for issues like inability to activate the hob or unexpected deactivation.
Troubleshooting for oven heating, lamp, or core sensor issues.
Requirements and safety precautions for connecting the appliance electrically.