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AEG B3101-5 - Page 32

AEG B3101-5
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32
Vegetables
Stuffed pepper/
aubergines
--- Convection
with ring
heating
element
1 180-190 0:30-1:00
Au gratin dishes --- Rotitherm 3 180-190 0:15-0:45
Poultry, Game,
Fish, Vegetables
Quantity
approx.
Oven function
Shelf
position
Tempera-
ture
°C
Time
Hr. : Min.

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