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Oven size | Medium |
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Oven type | Electric |
Cleaning type | Steam |
Self-cleaning | Yes |
Number of ovens | 1 |
Total oven power | 3200 W |
Oven net capacity | - L |
Cleaning technology | AquaClean |
Oven thermostat range | 50 - 275 °C |
Pizza making function | - |
Total oven(s) interior capacity | 71 L |
AC input voltage | 240 V |
AC input frequency | 50 Hz |
Energy efficiency scale | A+++ to D |
Energy consumption (conventional) | 0.99 kWh |
Energy consumption (forced convection) | - kWh |
Control type | Rotary, Touch |
Display type | LED |
Product color | Black, Stainless steel |
Appliance placement | Built-in |
Clock type | Electronic |
Depth | 550 mm |
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Width | 560 mm |
Height | 590 mm |
Installation compartment height | - mm |
Safety guidelines for children and vulnerable individuals.
General safety precautions for appliance use and maintenance.
Instructions and requirements for installing the appliance safely.
Guidelines for safe electrical connections, including earthing and plug safety.
Precautions and guidelines for safe appliance operation.
Instructions for cleaning and maintaining the appliance.
Information about the oven lamp and its specifications.
Guidance on contacting service for repairs.
Instructions for safely disposing of the appliance.
Overview of the oven's main components and features.
Description and use of included oven accessories.
How to use the retractable control knobs.
Explanation of sensor fields and buttons on the control panel.
Description of the oven's display indicators.
Steps to prepare the oven before the first cooking cycle.
Guide on selecting and setting heating functions.
Detailed steps for using the True Fan Cooking PLUS function.
Details on various heating functions and their applications.
Specific notes and energy saving tips for Moist Baking.
Overview of available clock functions like Time of Day, Duration, Minute Minder.
Step-by-step guides for setting clock functions.
Instructions on how to insert wire shelves and other accessories.
How to use the trivet with the grill/roasting pan.
Explanation of the cooling fan's operation.
General advice and guidelines for cooking.
Information found on the inner side of the oven door.
Specific tips for using the True Fan Cooking PLUS function.
Recommendations for initial baking and multi-shelf baking.
Troubleshooting common baking issues and their solutions.
Specific settings for baking single items on one shelf.
Settings for bakes and gratins.
Instructions for baking multiple items simultaneously.
Advice and techniques for roasting food.
Recommended shelf position for roasting.
Settings for crispy pizza baking.
Instructions and settings for using the grill function.
Cooking recommendations for frozen foods.
Instructions and settings for defrosting food.
Method for preserving food using the oven.
Instructions for dehydrating food using the oven.
Recommended accessories for moist baking.
Suggestions and settings for moist baking.
Information relevant to test institutes and standards.
Settings for baking biscuits on one level.
Settings for baking biscuits on multiple levels.
General notes and methods for cleaning the oven.
Specific instructions for cleaning the cavity embossment.
Steps to remove shelf supports for cleaning.
Procedure for using the Aqua Cleaning function.
Instructions for removing the oven grill for cleaning.
Guide to removing and reinstalling the oven door.
Step-by-step guide for replacing the oven lamp.
Common problems and their solutions.
Information required for contacting customer service.
Technical and energy efficiency data for the product.
Tips and features for saving energy during cooking.