Set the temperature to 99 °C.
Container
(Gastronorm)
(g)
(min)
Broccoli, pre-
heat the emp-
ty oven
1 x 2/3perfo-
rated
300 3 13 - 15 Put the baking
tray on the first
shelf position.
Broccoli, pre-
heat the emp-
ty oven
2 x 2/3 perfo-
rated
2 x 300 2 and 4 13 - 15 Put the baking
tray on the first
shelf position.
Broccoli, pre-
heat the emp-
ty oven
1 x 2/3perfo-
rated
max. 3 15 - 18 Put the baking
tray on the first
shelf position.
Peas, frozen 2 x 2/3 perfo-
rated
2 x 1500 2 and 4 Until the
tempera-
ture in the
coldest
spot rea-
ches 85
°C.
Put the baking
tray on the first
shelf position.
11. CARE AND CLEANING
WARNING!
Refer to Safety chapters.
11.1 Notes on cleaning
Cleaning
Agents
Clean the front of the oven with a soft cloth with warm water and a mild
cleaning agent.
To clean metal surfaces, use a dedicated cleaning agent.
Clean stubborn stains with a special oven cleaner.
Use a few drops of vinegar to clean the bottom of the cavity from lime-
scale.
Everyday Use
Clean the oven cavity after each use. Fat accumulation or other food re-
mains may cause fire. The risk is higher for the grill pan.
Dry the cavity with a soft cloth after each use.
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