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Safety guidelines for children and vulnerable individuals using the appliance.
General safety precautions for the appliance and its operation.
Instructions and requirements for installing the appliance safely.
Guidelines for connecting the appliance to the electrical supply.
Safe practices and precautions for using the oven during normal operation.
Procedures and tips for maintaining and cleaning the appliance.
Instructions for the self-cleaning function and associated safety measures.
Guidelines and warnings related to using the steam cooking function.
Information about the oven's internal lighting system and replacement.
Guidance on contacting authorized service centers for repairs.
Instructions for safely disposing of the appliance at the end of its life.
Detailed instructions and diagrams for integrating the oven into cabinetry.
Steps for securely fixing the oven within the kitchen cabinet.
Identification of oven components and their functions.
Listing and description of included oven accessories.
Description of the buttons on the control panel and their functions.
Explanation of the symbols and information shown on the oven display.
Steps for cleaning the oven and accessories before initial operation.
Procedure for preheating the oven before the first cooking session.
How to operate the retractable control knobs on the appliance.
Overview of available oven heating functions and their applications.
Step-by-step guide to selecting and setting oven heating functions and temperatures.
Information on using the fast heat-up function to reduce preheating time.
Explanation of the heat-up indicator on the display.
Instructions for using the steam cooking feature, including water tank management.
How to interpret the water tank level indicators on the display.
Safe procedure for emptying the water tank after use.
A table outlining different clock functions and their applications.
Guide to setting the current time of day on the oven.
How to set the cooking duration for a specific heating function.
How to set a specific time for the oven to turn off.
How to combine duration and end time for delayed cooking.
How to set a countdown timer for non-cooking related tasks.
Guide to using the core temperature sensor for precise cooking.
Instructions for correctly placing shelves and trays into the oven.
Information on using and maintaining telescopic oven runners for shelves.
Details on specific accessories required for steam cooking functions.
Specific instructions for steam cooking using a dietary baking dish.
Instructions for direct steam cooking without a lid.
How to activate and deactivate the child lock to prevent accidental use.
How to lock the control panel to prevent unintended changes.
Information about the indicator for residual heat in the oven.
Explanation of the automatic shut-off feature for safety and energy saving.
How the cooling fan operates to cool the appliance.
Information about the safety thermostat that prevents overheating.
General advice and standard settings for various cooking tasks.
Information found on the inner side of the oven door.
Specific cooking recommendations for the True Fan + Steam function.
Detailed cooking instructions for using the dietary baking dish.
Cooking recommendations for baking and roasting various items.
Instructions for using the turbo grilling function.
Guide to using the defrost function for various food items.
Instructions for dehydrating food using the True Fan Cooking function.
How to use the food sensor for precise temperature monitoring.
Recommended accessories for optimal Moist Fan Baking results.
Specific suggestions for achieving the best results with Moist Fan Baking.
Information relevant to testing procedures according to IEC standards.
General advice and precautions for cleaning the oven and its parts.
Specific cleaning instructions for stainless steel or aluminium oven surfaces.
Step-by-step guide for removing shelf supports for cleaning.
Detailed instructions for operating the pyrolytic self-cleaning function.
Information about the cleaning reminder function.
Procedure for cleaning the water tank to prevent lime deposits.
Instructions for removing and reattaching the oven door for cleaning.
Guide on how to safely replace the oven lamp.
A guide to common problems and their solutions.
Information needed for contacting customer service or for technical support.
Details about the product's specifications and energy efficiency rating.
Tips and features for saving energy during oven usage.
Safety guidelines for children and vulnerable individuals using the appliance.
General safety precautions for the appliance and its operation.
Instructions and requirements for installing the appliance safely.
Guidelines for connecting the appliance to the electrical supply.
Safe practices and precautions for using the oven during normal operation.
Procedures and tips for maintaining and cleaning the appliance.
Instructions for the self-cleaning function and associated safety measures.
Guidelines and warnings related to using the steam cooking function.
Information about the oven's internal lighting system and replacement.
Guidance on contacting authorized service centers for repairs.
Instructions for safely disposing of the appliance at the end of its life.
Detailed instructions and diagrams for integrating the oven into cabinetry.
Steps for securely fixing the oven within the kitchen cabinet.
Identification of oven components and their functions.
Listing and description of included oven accessories.
Description of the buttons on the control panel and their functions.
Explanation of the symbols and information shown on the oven display.
Steps for cleaning the oven and accessories before initial operation.
Procedure for preheating the oven before the first cooking session.
How to operate the retractable control knobs on the appliance.
Overview of available oven heating functions and their applications.
Step-by-step guide to selecting and setting oven heating functions and temperatures.
Information on using the fast heat-up function to reduce preheating time.
Explanation of the heat-up indicator on the display.
Instructions for using the steam cooking feature, including water tank management.
How to interpret the water tank level indicators on the display.
Safe procedure for emptying the water tank after use.
A table outlining different clock functions and their applications.
Guide to setting the current time of day on the oven.
How to set the cooking duration for a specific heating function.
How to set a specific time for the oven to turn off.
How to combine duration and end time for delayed cooking.
How to set a countdown timer for non-cooking related tasks.
Guide to using the core temperature sensor for precise cooking.
Instructions for correctly placing shelves and trays into the oven.
Information on using and maintaining telescopic oven runners for shelves.
Details on specific accessories required for steam cooking functions.
Specific instructions for steam cooking using a dietary baking dish.
Instructions for direct steam cooking without a lid.
How to activate and deactivate the child lock to prevent accidental use.
How to lock the control panel to prevent unintended changes.
Information about the indicator for residual heat in the oven.
Explanation of the automatic shut-off feature for safety and energy saving.
How the cooling fan operates to cool the appliance.
Information about the safety thermostat that prevents overheating.
General advice and standard settings for various cooking tasks.
Information found on the inner side of the oven door.
Specific cooking recommendations for the True Fan + Steam function.
Detailed cooking instructions for using the dietary baking dish.
Cooking recommendations for baking and roasting various items.
Instructions for using the turbo grilling function.
Guide to using the defrost function for various food items.
Instructions for dehydrating food using the True Fan Cooking function.
How to use the food sensor for precise temperature monitoring.
Recommended accessories for optimal Moist Fan Baking results.
Specific suggestions for achieving the best results with Moist Fan Baking.
Information relevant to testing procedures according to IEC standards.
General advice and precautions for cleaning the oven and its parts.
Specific cleaning instructions for stainless steel or aluminium oven surfaces.
Step-by-step guide for removing shelf supports for cleaning.
Detailed instructions for operating the pyrolytic self-cleaning function.
Information about the cleaning reminder function.
Procedure for cleaning the water tank to prevent lime deposits.
Instructions for removing and reattaching the oven door for cleaning.
Guide on how to safely replace the oven lamp.
A guide to common problems and their solutions.
Information needed for contacting customer service or for technical support.
Details about the product's specifications and energy efficiency rating.
Tips and features for saving energy during oven usage.
General| Oven size | Medium |
|---|---|
| Oven type | Electric |
| Top heating | No |
| Cleaning type | Pyrolytic |
| Bottom heating | Yes |
| Number of ovens | 1 |
| Total oven power | - W |
| Oven net capacity | - L |
| Full surface grill | - |
| Oven thermostat range | 30 - 300 °C |
| Total oven(s) interior capacity | 72 L |
| Door hinge | down |
| Cord length | 1.6 m |
| Noise level | 44 dB |
| Control type | Rotary |
| Door material | Glass |
| Product color | Black, Stainless steel |
| Control position | Front |
| Appliance placement | Built-in |
| Timer type | Digital |
| Connected load | 3380 W |
| AC input voltage | 220 - 240 V |
| AC input frequency | 50 - 60 Hz |
| Energy efficiency index (EEI) | 81.2 |
| Energy consumption (conventional) | 0.93 kWh |
| Energy consumption (forced convection) | 0.69 kWh |
Weight and Dimensions| Depth | 550 mm |
|---|---|
| Width | 560 mm |
| Height | 600 mm |
| Installation compartment depth | 568 mm |
| Installation compartment width | 596 mm |
| Installation compartment height | 594 mm |
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