AEG CIB6646ABM User Manual

Vegetarian
Food Temperature (°C) Time (min) Shelf posi‐
tion
Mixed vegetables in pouch 400 g 180 25 - 35 3
Omelette 200 20 - 30 3
Vegetables on tray 700 g 180 25 - 35 3
11.7 True Fan Cooking PLUS
Bakery
Food Temperature
(°C)
Water in
the cavity
emboss‐
ment (ml)
Preheating
time (min)
Time (min) Shelf
posi‐
tion
White bread 180 150 10 30 - 40 2
Bread rolls 200 150 5 20 - 25 2
Focaccia 190 150 10 20 - 25 1
Homemade piz‐
za
230 150 10 15 - 20 2
Cookies,
scones, crois‐
sant
160 150 10 10 - 20 2
Plum cake, cin‐
namon rolls
160 150 10 70 - 80 2
Frozen foods
Food Temperature
(°C)
Water in
the cavity
emboss‐
ment (ml)
Preheating
time (min)
Time (min) Shelf
posi‐
tion
Pizza 200 100 10 15 2
Croissant 170 50 10 25 2
Lasagne 200 200 10 35 - 45 2
Food regeneration
Food Temperature
(°C)
Water in
the cavity
emboss‐
ment (ml)
Preheating
time (min)
Time (min) Shelf
posi‐
tion
White bread 110 100 - 30 - 40 2
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AEG CIB6646ABM Specifications

General

Brand	AEG
Model	CIB6646ABM
Category	Cookers
Language	English