AEG CIB6742MCB User Guide

Food Temperature
(°C)
Water in the
cavity em‐
bossment
(ml)
Preheating
time (min)
Time (min) Shelf
posi‐
tion
Plum cake, cinna‐
mon rolls
160 150 10 70 - 80 2
Frozen foods
Food Temperature
(°C)
Water in the
cavity em‐
bossment
(ml)
Preheating
time (min)
Time (min) Shelf
posi‐
tion
Pizza 200 100 10 15 - 20 2
Croissant 160 50 10 15 - 30 2
Lasagne 200 200 10 35 - 45 2
Food regeneration
Food Temperature
(°C)
Water in the
cavity em‐
bossment
(ml)
Preheating
time (min)
Time (min) Shelf
posi‐
tion
White bread 110 100 10 15 - 25 2
Bread rolls 110 100 10 10 - 20 2
Homemade pizza 110 100 10 15 - 25 2
Focaccia 110 100 10 15 - 25 2
Vegetables 110 100 10 15 - 25 2
Rice 110 100 10 15 - 25 2
Pasta 110 100 10 15 - 25 2
Meat 110 100 10 15 - 25 2
Roasting
Food Tempera‐
ture (°C)
Water in the
cavity em‐
bossment (ml)
Preheating
time (min)
Time (min) Shelf
position
Chicken 210 200 - 65 - 75 2
Half chicken 210 200 - 35 - 50 2
Roast pork 180 200 - 65 - 70 2
Roast beef 1 - 1,5 kg
1. Rare
2. Medium
3. Well done
200 200 -
1. 50 - 55
2. 60 - 65
3. 65 - 75
2
Roast turkey 200 200 - 70 - 85 2
ENGLISH 29

AEG CIB6742MCB Specifications

General

Brand	AEG
Model	CIB6742MCB
Category	Cookers
Language	English