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Adjusts primary combustion air for reliable fuel combustion and ignition.
Using a special wrench to operate hot firebox door knobs for opening and closing.
Initial heating, first stoking, and operational procedures for safe and effective use.
Regular inspection, cleaning of surfaces, ashpan, grate, and flue for optimal performance.
This document serves as an instruction manual for the Alfa Plam solid fuel stove, specifically detailing the ELITA and ELITA II models. It provides comprehensive guidance on installation, operation, and maintenance, ensuring safe and efficient use of the appliance. The stove is designed for occasional heating of closed rooms and is built with a combination of sheet metal, a grille, a tertiary air guide, and a cast iron plate. The firebox is lined with replaceable fireclay boards, and the exterior is either enameled or painted.
The Alfa Plam solid fuel stove operates by burning wood logs to generate heat, which is then radiated into the room. The combustion process is carefully controlled through air regulation mechanisms located on the stove door. Primary air is crucial for ignition and initial fuel combustion, while secondary air, supplied through separate inlets, aids in clean combustion by burning off incomplete combustion products. This dual air supply system is designed to optimize efficiency and minimize harmful emissions. The stove is equipped with a cast top plate, a combustion chamber door, a handle, and a grate shaker for ease of use. Flue gas control and primary air regulation are managed via specific components on the stove.
The stove's operation begins with proper ignition. Users are instructed to open the primary air control damper to the maximum, open the stove door, insert soft wood shavings, chipboard, or paper, place two pieces of wood across, and then ignite the paper. Once a grill is formed, new fuel can be added, and the air regulator should be adjusted to an optimal opening of 15 mm. It is crucial never to feed new fuel directly into the flame.
During operation, the stove door should be closed, except when lighting the fire, adding fuel, or cleaning ash. The door features a two-phase opening mechanism: it should be opened slowly and partially (up to 3 cm) first to allow smoke to be drawn into the chimney, and then fully opened slowly to prevent ember fallout. This method helps prevent smoke from entering the room.
The stove is designed to burn only natural wood logs, specifically dry firewood with a humidity of up to 20%. Wood logs should be approximately 32 cm in length. The manual explicitly states that the stove is not intended for waste incineration, and using lacquered, painted, veneered, impregnated, or glue-treated wood will void the manufacturer's warranty. To prevent overheating, the fuel quantity should not exceed 1.8 kg of dry wood logs per hour, provided the combustion air is properly adjusted.
Air regulation is primarily managed via the stove door. The primary air regulator, located in the ashtray part of the oven door, controls the air supply for ignition and fuel combustion. The secondary air intake, also on the stove door, supplies oxygen for clean combustion. Proper air intake is essential, and users must ensure the ash box is not overfull to maintain unobstructed airflow.
The knobs on the firebox door can become very hot during combustion, so a special wrench from the enclosed stove accessories must be used for opening and closing the door.
Regular maintenance and cleaning are vital for the stove's proper and reliable operation. Before the first use, enameled surfaces should be wiped with a damp cloth to prevent stains. Painted surfaces should not be touched until the paint hardens after several hours of heating. During the initial stoking, it is recommended to open windows or use a fan to ventilate unpleasant smells and smoke caused by the anticorrosive protection.
The ashpan should be emptied regularly, ideally before each stove operation, to prevent it from becoming overfull and obstructing air intake. The grate should be cleaned 1-2 times weekly, and any slag or combustion residues clogging the air inlet should be immediately removed.
The ceramic glass on the door should be cleaned only when the stove has cooled down. A cloth or newspaper soaked and dipped into ashes can be used, or regular detergents are also suitable. It is important not to clean the glass while the stove is in function for safety reasons. While the glass may darken during the ignition phase, its color should disappear during use. The ceramic glass is resistant to high temperatures but can break due to thermal shock or heavy blows, so it should not be punched.
Occasional and comprehensive cleaning of the stove, flue pipe, and flue gas compartments is necessary to eliminate smoke and residue. The chimney should be cleaned at least once a year to prevent sediment formation, which could ignite at high temperatures and cause severe consequences.
Maintenance of enameled or painted surfaces should only be performed when the stove has cooled. Enameled surfaces can be cleaned with clean water and a soft cloth, while painted surfaces should be cleaned with a dusting brush or a dry cloth, avoiding water or damp cloths. The frequency of cleaning depends on the type of fuel used and the operating method.
The manual also addresses common issues such as ignition problems (e.g., insufficient primary air, wet wood, clogged pipes, poor chimney draught) and glass getting dirty quickly (e.g., wet wood, clogged pipes, inappropriate firewood, insufficient pull, incorrect secondary air adjustment, condensate formation). For any complaints or functional errors, users are advised to contact the service company for assistance and spare parts orders.
The nameplate, containing the serial number, is located on the back or bottom of the stove and should be referenced for any orders or inquiries.
General| Model | Elita |
|---|---|
| Manufacturer | Alfa Plam |
| Category | Stove |
| Type | Wood-burning stove |
| Heating Power | 8 kW |
| Flue Outlet | Top or rear |
| Fuel Type | Wood |
| Flue Diameter | 120 mm |
| Glass Door | Yes |
| Oven | No |
| Cooktop | Yes |
| Width | 460 mm |
| Depth | 420 mm |
| Height | 930 mm |
| Material | Steel |
