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This document provides comprehensive instructions for the Amica UM130.3 appliance, covering its installation, operation, functions, maintenance, and troubleshooting.
The Amica UM130.3 is a refrigerating appliance designed for household use, intended primarily for food storage. It features a refrigerator chamber and, depending on the model, may also include a freezer compartment. The appliance is equipped with a thermostat for temperature control, allowing users to adjust the internal temperature to suit their needs. Some models may feature an Anti-bacteria System, which helps protect food from bacteria and mold, thereby prolonging freshness and preventing unpleasant odors. This system utilizes a special material in the fridge liner to inhibit bacterial, microorganism, and mold growth. For models with a freezer, the declared freezer capacity is calculated with drawers removed, allowing for direct placement of food on shelves to maximize space.
The appliance offers various features to optimize food storage and user convenience. The temperature control knob allows for settings ranging from "OFF" (appliance switched off) to "6" (minimum temperature), with "2-5" being the optimal temperature range. It is recommended to allow the appliance to reach its operating temperature for at least 4 hours before loading food. The appliance is designed to operate properly within specific ambient temperature ranges, as detailed in the product fiche. It automatically adjusts compressor operation based on ambient temperature changes to maintain the set internal temperature. Minor temperature fluctuations are normal, especially when storing large quantities of fresh products or when the door is open for extended periods, but these will not affect food quality and the temperature will quickly stabilize.
For efficient use, it is advised to place food on plates, in containers, or wrapped, distributing them evenly on shelves. Avoid placing hot food directly into the fridge. Products that easily absorb flavors, such as butter, milk, and cheese, should be packed in food wrap or sealed containers. Vegetables should be dried before storage to prevent condensation and prolong shelf life. Washing vegetables before storing them is not recommended as it removes natural protection. For models with a freezer, food should be divided into small, single-use portions and packed in odor-resistant, air- and moisture-proof materials like plastic bags, polyethylene, or aluminum sheets. Packaging should be tight and adhere to the frozen products. Glass containers should not be used for freezing. When freezing, it's recommended to move already frozen products to one side and place fresh items closer to the rear and side walls. If the freezer door cannot be opened immediately after closing, allow 1-2 minutes for pressure equalization.
The refrigerator chamber has different temperature zones due to natural air circulation. The coldest area is typically above the vegetable drawers, ideal for delicate and highly perishable foods like fish, meat, poultry, ready meals, and dairy products. The warmest area is in the top section of the door, suitable for butter and cheese. Certain foods, such as cold-sensitive fruits and vegetables (bananas, avocados, papayas, passion fruit, aubergines, peppers, tomatoes, cucumbers), unripe fruits, and potatoes, should not be stored in the refrigerator.
The appliance is designed for easy door reversal, allowing users to change the direction of door opening to suit their kitchen layout. This process involves removing screws and hinges, then reattaching them on the opposite side, ensuring proper alignment. Installation into furniture cases is also supported, with adjustable feet for leveling and provisions for bracing the appliance within cabinetry. Decorative strips can be used, but care must be taken not to block vents.
Regular maintenance is crucial for the appliance's longevity and efficient operation. The interior surfaces and equipment elements should be cleaned with a mild washing agent dissolved in lukewarm water and then wiped dry. The rear wall of the fridge chamber may accumulate frost, which is automatically removed during defrosting cycles. Any clogs in the discharge opening should be carefully cleared using the cleaning plug provided. For models with a freezer, defrosting is recommended at least once or twice a year, or more frequently if ice builds up excessively, as this impairs freezing capacity and increases energy consumption. Before defrosting the freezer, set the knob to the maximum position about 4 hours prior to allow food to remain frozen longer when removed. Food should be placed in a container, wrapped in paper and a blanket, and stored in a cool place during defrosting. The defrosting process should be as short as possible to preserve food quality.
Before any maintenance activity, the appliance must be disconnected from the mains power supply by pulling the plug or switching off the two-pole switch. Solvents, strong or abrasive detergents, washing powders, or creams should not be used for cleaning the casing or plastic parts; only mild liquid detergents and soft cloths are recommended. Water used for cleaning should not flow into the evaporation container. The door gasket should be cleaned with water and wiped dry to ensure proper sealing. All accessories, such as vegetable containers, door shelves, and glass shelves, should be washed.
For models with automatic fridge defrosting, frost may still settle on the rear wall, especially when large quantities of fresh food are stored. Models with automatic freezer defrosting (no-frost) prevent ice and frost buildup by circulating cooled air and discharging moisture outside. For manual washing of fridge and freezer chambers, it is recommended to do so at least once a year to prevent bacteria and odors. The light bulb, if applicable, can be replaced by setting the knob to "OFF," unplugging the appliance, removing the bulb cover, and replacing it with a bulb of identical parameters (E14 thread, 220-240V, max 10W, diameter 26 mm, length 55 mm). Only bulbs of the specified power should be used, and the light bulb is not intended for room illumination.
Troubleshooting guidance is provided for common issues such as the appliance not working, lighting failure, inadequate temperature, continuous operation, water collection, and unusual noise. Many of these issues can be resolved by checking the power supply, adjusting the thermostat, ensuring proper air circulation, or leveling the appliance. Normal operational sounds, such as those from the thermostat, compressor, and cooling system, are expected and do not indicate a fault. Sounds caused by an unleveled appliance, touching furniture, or loose drawers/bottles can be easily prevented by making simple adjustments.
General| Appliance placement | Freestanding |
|---|---|
| Product colour | White |
| Cooling System | Static |
| Number of Shelves | 2 |
| Reversible Door | Yes |
| Dimensions (H x W x D) | 845 x 545 x 571 mm |
| Door hinge | Right |
| Number of compressors | 1 |
| Climate class | SN, N, ST, T |
| Fridge interior light | Yes |
| Number of shelves/baskets | 2 |
| Number of vegetable drawers | 1 |
| Egg balcony | Yes |
| Bottle rack | Yes |
| Freezer Net Capacity | No freezer |
| Annual energy consumption | 172 kWh |
| Defrost System | Manual |
| Star rating | No freezer |
| Number of shelves/baskets in freezer | No freezer |
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