Andrew James Bread Maker - Page 24

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Gluten free bread
Dough
INGREDIENT 700g 900g
Milk 310ml 465ml
Oil 6 tablespoons 9 tablespoons
Vinegar 1 teaspoons 1 ½ teaspoons
Sugar 2 tablespoons 3 tablespoons
Salt 1 teaspoon 1 ½ teaspoon
Eggs 2 3
Flour 450g 675g
Yeast 2 teaspoons 3 teaspoons
INGREDIENT
Water 360ml 360g
Oil 2 teaspoons 8g
Salt 1.5 teaspoons 6g
Rened Flour 4 cups 545g
Sugar 2 teaspoons 8g
Yeast 1 teaspoons 4g