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General| Brand | Angelo Po |
|---|---|
| Model | KD37 |
| Category | Dishwasher |
| Language | English |
Provides crucial safety advice and general operating guidelines for the appliance.
Covers receipt, water, and electrical connections for the machine.
Procedure for installing the detergent dispenser, including water and electrical connections.
Information on optional emptying and pressure increasing pumps.
Explanation of the information found on the machine's dataplate.
Description of the controls and indicator lights on the machine's control panel.
Step-by-step instructions for starting and running a wash cycle.
Guidance on selecting and using non-foaming detergents for optimal results.
Instructions for using the rinse aid dispenser and adjusting the dosage.
How to use the optional discharge pump to completely drain the wash-tank.
Procedure for performing resin regeneration for the water softener.
Recommendations for maintaining hygiene standards and complying with HACCP.
Covers routine cleaning and special inspections to ensure proper function.
Identifies common alarm signals, their causes, and recommended remedies.
Information on packing disposal and product end-of-life disposal.
Lists the materials used for the product's packaging.
Guidelines for the correct disposal of the appliance according to WEEE directives.
Recommendations for optimizing energy, water, and additive consumption.
A guide to diagnosing and resolving common problems encountered with the appliance.
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