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Guidance on choosing potato varieties, storage, preparation, and cutting for optimal cooking.
Suggestions for selecting and using various oils to enhance health and flavor in cooking.
Essential safety precautions for operating the appliance, including electrical safety and usage guidelines.
Instructions for safely connecting the appliance to the power supply, including checks and precautions.
Advice on placing, operating, and handling the appliance safely during use.
Steps for initial setup, cleaning removable parts, and preparing the appliance for first operation.
Instructions on adding food and oil to the cooking pan and ensuring correct paddle placement.
How to set the digital timer, start the countdown, and correct time entries.
Procedure for initiating cooking, stopping the appliance, and safely removing cooked food.
Advice on adding salt, spices, garlic, onions, and handling meat/poultry for best results.
Detailed instructions for cleaning the lid, pan, paddle, filter, and appliance base.
Instructions for changing the button battery and environmentally responsible disposal of old batteries.
Diagnoses and solutions for common problems like no power, no heat, or paddle malfunction.
Troubleshooting steps for issues such as uneven cooking, non-crispy chips, or food sticking.
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