To Next PageTo Next Page
Need help?Do you have a question about the Atosa ATCO-513B-2 and is the answer not in the manual?
Details gas and electrical specifications, including pressure, BTU/HR, voltage, amps, phase, and frequency.
Steps for unpacking, checking for damage, and initial installation of the oven.
Steps for assembling stacking brackets to connect multiple oven units.
Specifies required clearances around the oven for combustible and non-combustible materials.
Details on connecting the oven to a 115-volt grounded electrical circuit and ensuring compatibility.
Emphasizes the importance of proper ventilation for oven function, warranty, and safety.
Identifies and describes the functions of each button and display on the oven's controller panel.
Explains how to use the oven's controller for Cook Mode and Hold Mode operations.
Tips for optimal oven performance, including pre-heating and temperature adjustments.
Information on repairing malfunctions by adjusting certain parts instead of replacing them.
Instructions for adjusting the oven doors, which are interconnected via a chain and turnbuckle assembly.
Steps to adjust the door switch, which is activated by a cam mounted on the door hinge pin.
Importance of inspecting and maintaining the ventilation system annually by qualified personnel.
General| Model | ATCO-513B-2 |
|---|---|
| Type | Convection Oven |
| Number of Racks/Shelves | 2 |
| Power | Electric |
| Power Type | Electric |
| Voltage | 208-240V |
| Material | Stainless Steel |
