AYA ATI3/3 - User Manual

General safety advice, electrical, and cut hazards.

Key safety guidelines for installing the appliance.

Diagram and labels for the top view of the induction hob.

Explanation of the functions of each control button.

Explanation of how induction cooking generates heat.

Table detailing dimensions, power, and voltage.

How to use the touch-sensitive controls on the hob.

Guidelines for selecting suitable induction cookware.

Step-by-step guide to turning on and starting cooking.

Steps to turn off cooking zones and the entire hob.

How to activate and cancel the boost function.

How to lock and unlock the hob controls for safety.

Using the timer as a minute minder or auto shut-off.

How to use the timer as a minute minder.

How to set the timer to turn off cooking zones automatically.

How to set the timer for multiple cooking zones simultaneously.

Default auto shut-down times for various power levels.

General tips, simmering, searing steak methods.

Stir-frying guide and small article detection.

Recommended heat settings for various cooking tasks.

How to clean fingerprints, marks, and stains from the glass.

Removing tough spills like melts and sugary residues.

How to clean the touch control area safely.

Solutions for issues like no power or unresponsive controls.

Explanation of failure codes and their solutions.

Solutions for specific failures like no LED or heating issues.

Guidelines for selecting and preparing installation equipment.

Required dimensions and ventilation for installation.

Ensuring adequate ventilation and meeting installation requirements.

Ensuring compliance and locating fixing brackets for installation.

How to adjust brackets for different tabletop thicknesses.

Critical safety warnings during the installation process.

Instructions for connecting the hob to the mains power supply.

Diagrams illustrating single-phase and multi-phase connections.

Guidelines for cable handling and correct product disposal.