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General| Brand | Azkoyen |
|---|---|
| Model | Zensia |
| Category | Vending machines |
| Language | English |
Overview of the AZKOYEN ZENSIA range of coffee and instant drink dispensers.
Details dimensions, weight, voltage, and maximum power consumption of the machine.
Identifies and lists the main components of the ZENSIA machine with a general view diagram.
Specifies voltage requirements and power consumption compliance for electrical setup.
Details water inlet preparation and connection guidelines, including distance from electrical sockets.
Instructions on how to level the machine using its adjustable legs.
Steps for starting the machine after water connection and plugging in.
Guide to fitting and connecting payment systems like coin validators and card readers.
Procedure for removing and replacing selection menu labels and price signs.
Information on installing additional equipment like batteries or water softeners at the machine's base.
Explanation of 'top-level' labels used to indicate maximum fill levels in product hoppers.
Instructions for filling hoppers with soluble products, ensuring correct product-to-hopper mapping.
Guidance on filling the coffee bean hopper, including removing it for easier loading.
Procedure for loading cups into the container, including required cup dimensions.
Instructions for placing plastic cups in the anti-drip support and fitting bin bags.
Guidance on filling returner tubes, referencing payout unit manuals.
Ensuring water supply is connected and the boiler is ready for filling.
Steps for initial programming, recommending machine identification for record-keeping.
Explains programming as configuring machine functions and operational parameters.
Details the operation of the portable keypad for programming and normal sales modes.
Method to access specific functions directly using the programming keypad.
A comprehensive list of programmable functions with their codes and editing modes.
Explains how to program services, including steps, timing, and ingredient mixing.
Instructions on how to reset the machine from an out-of-service state.
Describes potential issues like power outages, cup shortages, or ingredient depletion.
Explanation of internal meters that track filter usage, espresso, and fresh brew group services.
Steps for disassembling the lower unit, including the brewing piston and anchor levers.
Guide to adjusting coffee dosage, grinder settings for EL60 and M03 grinders.
Lists components requiring cleaning and the recommended frequency (weekly, monthly, yearly).
Procedure for cleaning the sugar chute, primarily for espresso machine models.
Instructions for cleaning the service compartment, including tray and grille removal.
Guide to running the automated cleaning cycle for the brewing chamber.
Step-by-step instructions for cleaning the tea brewer components.
Instructions for reassembling the tea brewer components after cleaning.
Procedure for removing, cleaning, and replacing the filter belt.
Explanation of how the machine detects and alerts for a full waste bin.
Recommendations for cleaning the machine's exterior surfaces with safe cleaning agents.
Advice to consult the payout unit's specific user manual for cleaning instructions.
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