Installation and operation
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– sufficiently large, and thus enabling usage of the appliance with no
problems;
– easily accessible;
– well ventilated.
• Maintain sufficient clearance from table edges. The appliance might turn over
and fall down.
• Leave at least 20 cm clearance from flammable walls and items.
Power supply connection
• Verify if technical data of the appliance (see rating plate) correspond with the
local electric power grid specification.
• Connect the appliance to a single, properly grounded mains socket with
protective contact. Do not connect the appliance to a multi-socket.
• The power cord should be laid in a way preventing anyone from threading on it
or tripping against it.
5.2 Operation
Risk of scalding!
During operation, the grill plates, collection tray and outer surfaces heat
up considerably and remain hot for some time still after the appliance is
switched off.
Do not touch hot surfaces.
When operating the appliance and immediately following it, you may
touch the handle or control elements only.
Risk of scalding with hot steam!
When opening the appliance during operation, a hot steam may escape.
Always open the appliance slowly and with caution, using the handle.
Risk of burning by hot fat or fat splashes!
Protect your hands and face from possible fat splashes.
Use protective mitts.
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