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6.2 Suitable and unsuitable cookware
Suitable cookware
o Iron cookware;
o Enameled iron cookware;
o Steel or enameled iron pots / pans;
o Cast iron pots / pans;
o Stainless steel 18/0 and aluminum
cookware, if they are marked as
suitable for induction cookers (pay
attention to the description of the
cookware).
Due to the particular nature of the induction field,
the cookware must have a plane magnetic bottom
(a magnet must stick to it).
We recommend only pots/pans with the bottom
diameter between 12 cm and 26 cm for better
results.
e.g.
Bartscher Induction cookware, 9-piece cooking pot set
chromium-nickel steel ● edge suitable for pouring ● cold handles
4 pots with lid 1 pan
2.0 litres ● Ø 16 cm ● height 10.0 cm 2.8 litres ● Ø 24 cm ● height 6.5 cm
2.7 litres ● Ø 18 cm ● height 11.0 cm
5.1 litres ● Ø 24 cm ● height 11.5 cm
6.1 litres ● Ø 20 cm ● height 20.0 cm
Code-No.: A130442
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