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General| Type | Built-in Oven |
|---|---|
| Energy Rating | A |
| Finish | Stainless Steel |
| Fuel Type | Electric |
| Grill | Yes |
| Convection Fan | Yes |
| Door | Double Glazed |
| Color | Stainless Steel |
| Control Type | Rotary |
| Cleaning System | Enamel Interior |
| Dimensions (H x W x D) | 595 x 595 x 540 mm |
Key safety points regarding installation, temperature limits for furniture, and liability.
Recommendations for preventing children from accessing or touching the appliance.
Crucial safety rules for oven operation, including door use, avoiding hot surfaces, and placement.
Critical information on safe and correct electrical hook-up, including earthing requirements.
Guidance on fitting the oven into standard kitchen cabinetry dimensions.
Guides on setting manual operation, time of day, and utilizing timer functions.
Instructions for using the minute minder for countdown alerts and alarms.
Steps to set a cooking duration with automatic shut-off after the countdown.
How to set a specific time of day for the oven to switch off.
How to schedule the oven to turn on and off at specific times.
Steps to activate manual mode before selecting cooking functions or temperature.
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