EasyManua.ls Logo

Bayou Classic 2212 - User Manual

Bayou Classic 2212
28 pages
Print Icon
To Next Page IconTo Next Page
To Next Page IconTo Next Page
Loading...
OWNER’S MANUAL
SAFETY ALERTS, ASSEMBLY & OPERATING INSTRUCTIONS
GENERAL MAINTENANCE & STORAGE
LP GAS COOKER
For Questions and Information call us at: 1-800-864-6194
Monday - Friday 8:00am - 5:00pm CST
KEEP THIS MANUAL FOR FUTURE REFERENCE
NOT FOR COMMERCIAL USE
Barbour International, Inc.
101 Cypress Way
Brandon, MS 39042
www.thebayou.com
This Instruction Manual contains important information necessary for the proper
assembly and safe use of this appliance. Y
ou must carefully read and follow all warnings and
instructions in this manual before assembling and using this appliance.
WARNING
The maximum size cooking vessel for fr
ying with this cooker using oil/grease is 10-quart.
The maximum amount of cooking oil/grease for the supplied 10-quart cooking vessel is 3 quarts.
Do not use a cooking vessel smaller than 12-inches diameter.
This appliance is not for frying whole turkeys.
MODEL
#2212
Question and Answer IconNeed help?

Do you have a question about the Bayou Classic 2212 and is the answer not in the manual?

Summary

Safety Precautions and Warnings

General Operating

Assembly Instructions

Fry Basket Assembly

How to assemble the fry basket and attach the handle.

Cooker Assembly

Steps for assembling the main cooker body and components.

LP Gas Cylinder Specifications

LP Gas Cylinder

Requirements for LP gas cylinders, including Type-1 valve and OPD.

Filling the LP Gas Cylinder

Regulator Hose Assembly

Connecting Regulator Hose Assembly to Burner

Steps to connect the regulator hose to the cooker burner.

Gas Leak Testing

Leak Testing

Safety precautions before conducting a gas leak test.

When to Perform a Leak Test

Frequency and conditions for performing leak tests.

Gas Leak Test Instructions

Pre-Cooking Check List

Positioning the Cooker

Guidelines for safely positioning the cooker relative to surroundings.

Lighting Instructions

Before Lighting

Pre-lighting checks and preparations before igniting the burner.

Lighting

Step-by-step process for lighting the cooker burner.

Burner Flame Check

Turning Off the Cooker

Procedure for safely shutting down the cooker.

Operating Instructions

Thermometer Test Instructions

How to test the cooking thermometer for accuracy.

Placement of Your Thermometer

How to Determine Proper Amount of Oil

Frying Instructions

Cooking Oil: Important Facts to Know

Trouble Shooting Tips

Trouble Shooting Guide

General Maintenance & Storage

Care & Use Instructions for Aluminum Cookware

Guidelines for cleaning and maintaining aluminum cookware.

Bayou Classic 2212 Specifications

General IconGeneral
BrandBayou Classic
Model2212
CategoryCookers
LanguageEnglish

Related product manuals