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General| Hob type | Ceramic |
|---|---|
| Product color | Black |
| Top surface type | Glass-ceramic |
| Appliance placement | Built-in |
| Cooking zone 1 type | Simmer |
| Cooking zone 2 type | Large |
| Cooking zone 3 type | Regular |
| Cooking zone 1 power | 1200 W |
| Cooking zone 1 shape | Round |
| Cooking zone 2 power | 2300 W |
| Cooking zone 3 power | 1800 W |
| Cooking zone 4 power | 1500 W |
| Cooking zone 1 diameter | 140 mm |
| Cooking zone 1 position | Left rear |
| Cooking zone 2 diameter | 210 mm |
| Cooking zone 2 position | Left front |
| Cooking zone 3 diameter | 180 mm |
| Cooking zone 3 position | Right rear |
| Cooking zone 4 diameter | 160 mm |
| Cooking zone 4 position | Right front |
| Number of cooking zones | 4 zone(s) |
| Cooking zone 1 power source | Electric |
| Boost function | Yes |
| Number of power levels | 9 |
| Control type | Touch |
| Display type | LED |
| Current | 32 A |
| AC input voltage | 230 V |
| AC input frequency | 50 Hz |
Weight and Dimensions| Depth | 510 mm |
|---|---|
| Width | 580 mm |
| Height | 55 mm |
| Weight | 11000 g |
Details about the specific appliance model and its features, including cooking zone configurations.
Guidance on safe use, child supervision, and handling hot surfaces.
Precautions for cleaning, material placement, and fire safety.
Instructions for fitting the built-in hob into a tabletop and securing it.
Details on connecting the appliance to power and understanding the Broiler Zone function.
Overview of the hob's control buttons, touch controls, and display indicators.
Instructions for turning on/off the hob and selecting cooking zones and heat levels.
Details on Heat Boost, dual/triple zones, and timer functions for enhanced cooking.
Information on Key Lock, Child Lock, timer functions, and operating time limitations.
Explanation of Warming plate, operating time limits, and residual heat indicators.
Guidelines for cleaning the ceramic surface and choosing suitable cookware.
Safety advice for deep fat frying and detailed cleaning instructions for the hob.
Instructions for cleaning the appliance exterior and the ceramic hob surface.
Recommendations for cleaning agents, removing stains, and specific care tips.
Steps to check if the hob is not operating, including power and circuit breaker checks.
Explanation of normal noises like expansion/contraction and condensation droplets.
Guidelines for packing and transporting the hob using original or alternative materials.
Advice on when and how to contact customer service for issues and warranty claims.
Explanation of statutory provisions, trader obligations, and sales receipt importance.
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