Bella Rocket - Page 24

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CHEESECAKE
Blend smooth and creamy (not to mention delicious) cheesecake
in a matter of minutes! Amazingly creamy!!
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1 (8oz.) package cream cheese
2 eggs
1/2 cup sugar
1 tsp. vanilla
1 graham cracker crust
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1. Before you start, preheat oven to 350 degrees.
2. Add all the ingredients (except graham cracker crust)
to the tall blending cup and mix until smooth.
3. Place graham cracker crust into bake pan.
4. Pour mixture into crust and bake at 350 degrees for 20-25 minutes (until set).
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SENSUALLY SMOOTH
CHOCOLATE MOUSSE
A perfect ending to a delicious meal. Light, fluffy, smooth, chocolaty mousse…
Great for anyone with a sweet tooth.
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1/4 cup heavy cream
2 Tbsp. chocolate syrup
1/2 tsp. vanilla
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1. Combine all the ingredients in the large blending cup.
2. Twist cup into the base, push down and pulse until a smooth consistency
is reached. Add cup ring and enjoy.
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