Bellini BTCO1B - Cooking Table

7
Instructions for baking
• You may place any heat resistant baking
pan onto the lower grill rack. Because of
the air circulation the diameter should be of
maximum 26 cm.
• If you want to bake a very juicy cake without
a crust, attach aluminum foil over the baking
pan. Remove the foil shortly before the cake
is done, so the top of the cake may slightly
dry up.
• Cakes and other cookies are baked a little bit
faster than in other common ovens.
• Place frozen pizza directly on the upper grill
rack.
Instructions for toasting
• You may toast bread and snacks without
preheating the oven.
• Place the bakery products on one of the grill
racks.
• Slightly moisten bread rolls that are from the
previous day. This way they will crisp up nicely.
• You may also warm up older snacks such
as crackers, chips or cookies. Bake them at
maximum heat for a few minutes only, so they
will become crispy again.
Instructions for defrosting
• The convection oven provides for a more
evenly defrosting process than a microwave.
• Set the temperature control to DEFROST.
Check the food every 5 to 10 minutes.
• In order to cook frozen food, lower the
specied temperature by 20°C. The cooking
time in the convection oven is also 30 - 50 %
shorter (e.g. 10 to 15 minutes instead of 20
minutes).
Instructions for reheating
Use lower temperatures when reheating in order
not to burn your food. Check the food every 5 to
10 minutes.
Cooking Table
Note: These time specications are for
reference only and may vary depending
on the circumstances.
Food Position in
the bowl
Temperature
in °C
Cooking
time in
minutes
Poultry
Chicken
(whole)
Lower grill
rack
200 35 - 40
Chicken
Parts
Upper grill
rack
200 15 - 20
Turkey Lower grill
rack
200 60 - 90
Duck Lower grill
rack
200 50 - 60
Hint: Brush with oil after avoring
Meat/ sausages
Roast beef(1.5 kg),
medium done
Lower grill
rack
175 45 - 50
Steaks, medium
done
Lower grill
rack
250 8 - 10
Sausages,
roasted
Lower grill
rack
200 10
Hint: When using both grill racks, change the food
after half of the cooking time has elapsed if the
upper food gets crispy faster.
Cakes
One layer Lower grill
rack
175 15 - 20
Covered cake
with lling
Lower grill
rack
175 30 - 35
Loaf pan Lower grill
rack
175 35 - 40