EGG MAKER
10
The egg maker function is ideally used for boiling eggs.
1. We recommend that you use at least two cups of water. Place the eggs in the water. Do not over-ll
the removable pot (6)
2. Put the removable pot back into the SUPER CHEF 10 PLUS and secure the lid (3)
3. Adjust the pressure regulator (2) to the “Pressure” setting and press the “Egg Maker” button on the
control panel (8). A preset time of 1, 3, or 5 minutes will display. Use the guidelines below to
determine the amount of time and which pressure level to use for different types of eggs:
EGG MAKING TIMES:
Soft Boiled: 1 minute (Low Pressure)
Medium Boiled: 2 minutes (Low Pressure)
Hard Boiled: 5 minutes (Low Pressure) or 2 minutes (High Pressure)
TIPS FOR COOKING RICE
The following scale pertains to the amount of cups of rice:
3L: 6 cups of rice
4L: 8 cups of rice
5L: 10 cups of rice
6L: 2 cups of rice
The ratio of rice to water is usually 1:1 (one cup of rice to once cup of water)
Rice will taste better if it is kept warm for no longer than 10 minutes with the lid remaining closed. The
taste of rice will be affected if cooking utensils are left in the pot.
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