Do you have a question about the BIANCHI VENDING SIRIO FRESH BREW and is the answer not in the manual?
Category | Vending machines |
---|---|
Type | Fresh Brew |
Model | SIRIO FRESH BREW |
Brand | BIANCHI VENDING |
Bean to cup | Yes |
Power Supply | 230 V / 50 Hz |
Beverage Options | Coffee, Tea |
Material | plastic |
Payment Options | Coin |
Connectivity | Telemetry |
Maintenance | Automatic cleaning |
Provides critical safety warnings and guidance for machine operation.
Stresses the importance of reading the manual for correct and safe usage.
Mandates powering down the machine before performing service or maintenance.
Indicates when the machine is in an operational state requiring caution.
Warns users about the danger of touching hot components on the machine.
Defines user roles and responsibilities for operation and maintenance.
Provides essential safety information and user guidance for correct operation.
Emphasizes reading the manual and the responsibilities of users, technicians, and buyers.
Details the components of the automatic distributor with a diagram.
Specifies the intended purpose and limitations of the automatic distributor.
Explains the terminology used to distinguish different distributor models.
Explains the fundamental steps of drink dispensing, including cup and product delivery.
Provides guidelines and precautions for safely moving and transporting the vending machine.
Offers advice on storing the machines properly to prevent damage.
Describes the protective packaging and important labels applied to the machine.
Instructs on how to check for transport damage upon receiving the machine.
Details the procedure for removing the machine from its packaging and pallet.
Highlights critical safety precautions to be observed before and during operation.
Details requirements for machine placement, ventilation, and safety distances.
Explains how to connect the machine to the water supply and required water quality.
Covers electrical connection requirements, safety norms, and cable specifications.
Describes how to safely power on the machine and the initial diagnosis cycle.
Explains the automatic process of filling the water circuit and initial washing.
Provides detailed steps for cleaning components that handle food products.
Guides on how to fill the product containers for various configurations.
Details how to apply product selection labels to the machine.
Explains the procedure for filling the cup dispenser, both initially and for normal refills.
Describes how to correctly insert the waste dreg bag for hygiene.
Outlines the process for installing a payment system, emphasizing technician responsibility.
Introduces the programming interface and initial setup steps like language selection.
Explains the various functions available for configuring machine settings and parameters.
Allows setting water and product powder doses for each drink selection.
Allows setting up to 10 prices applicable to each selection.
Covers programming up to 10 discounts and a special discount for cup exclusion.
Enables combining selections with previously set prices, including extra milk/sugar.
Allows activation or deactivation of specific drink selections from key 01 to 20.
Enables consecutive dispensing of selections without a cup for a set number of times.
Provides access to various functional options, including extra milk, cup sensor, and contactless keys.
Permits programming of coins to ensure compatibility with the vending system.
Grants access to all machine sales statistics and data processing functions.
Allows regulation of operating temperatures for coffee and instant boilers.
Specifies procedures for converting machine data and operations to Euro currency.
Covers essential periodic cleaning and filling procedures for efficient operation and hygiene.
Outlines routine maintenance tasks, including cleaning and water replacement.
Provides guidance on maintenance operations, emphasizing qualified personnel.
Explains how to adjust water and powder dosage electronically for soluble products.
Lists available accessory kits for enhancing machine functionality or maintenance.