5
COOKING TIPS
WARNING
Cooking on the G : Use barbecue mitts for handling the cooking gr . For SLOWER cooking, shift the
cooking gr toward the rear and into the upper gr bracket slots. For FASTER cooking, shift the
cooking gr toward the front and into the lower gr bracket slots. Use the lower position for searing
steaks and hamburgers or when more heat is needed. Food cooks very fast at this position, so watch your
food carefully.
Raise the gr to the upper slot to finish cooking steaks and hamburgers. Start cooking with the gr in
the upper position for meats, such as pork and chicken, that have to be cooked a long time. The top grate
height is good for any time your fire is very hot.
Do not grasp the cooking gr
with your hands while it is hot. Use barbecue mitts for handling. Do not
use water.
Always wash your hands thoroughly with warm soapy water before starting your meal preparations and
after handling fresh meat, fish and poultry.
Defrost meat, fish and poultry in the refrigerator before cooking, not at room temperature.
Thoroughly wash all plates and cooking utensils with warm soapy water.
Keep raw meats separate from cooking foods. Do not use the same plates to handle raw meats and cooked
foods.
Use separate cooking utensils for handling raw meats and cooked foods when grilling.
Fuels used in wood or charcoal burning appliances, and the products of combustion of such fuels, contain
chemicals known to the State of California to cause cancer and birth defects or other reproductive harm.
This product can expose you to chemicals including carbon monoxide and carbon black, which are known
to the State of California to cause cancer and birth defects or other reproductive harm. For more information
go to www.P65Warnings.ca.gov
Warnings
THIS FIRE PIT CAN BE USED (not served) AS A GRILL
FOOD SAFETY TIPS
CALIFORNIA PROPOSITION 65 WARNING
PREPARATION
the product.
Estimated Assembly Time: 30 minutes
Tools required for assembly (not included): Phillips screwdriver, Adjustable open end wrench.
Before assembling product, make sure all parts are present. Compare parts with package contents
list and hardware contents list. If any part is missing or damaged, do not attempt to assemble
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