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• To maximize the freshness of your
coffee, use the integrated grinder
to grind your coffee beans just
before brewing.
• When brewing whole bean coffee,
use the Grind setting to select
the optimal grind, correlating with
the number of cups to be brewed
and ensuring proper grind size.
• The coffee grinder is intended for
coffee beans only. Do not grind
other food products or spices in
the coffee grinder.
• Always use fresh, cold, clean
water in your coffee maker. The
water you use should have an
odorless aroma and contain no
visible impurities.
• Use spring water or filtered water,
not distilled water which lacks the
minerals necessary to bind to
elements of the coffee bean.
• A clean coffee maker is always
important. Regular cleaning is
required for the best tasting
coffee.
• Always store your coffee in a cool,
dry place. Once coffee has been
opened, keep it tightly sealed in
an airtight container.
• Do not refrigerate or freeze your
daily supply of coffee, as contact
with moisture will cause the
coffee to deteriorate.
• Never re-use your coffee grounds.
After brewing, the desirable
coffee flavors have been
extracted and only the bitter
flavors remain.
• Brewed coffee should be enjoyed
immediately! Allowing coffee to
sit too long and reheating coffee
will impact the flavor.
• Smell the aroma of your freshly
brewed coffee, and remember
that every sip is meant to be
savored and enjoyed!
TIPS FOR A PERFECT CUP OF COFFEE
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