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Black & Decker Power Pro FP2500C - User Manual

Black & Decker Power Pro FP2500C
19 pages
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Do you have a question about the Black & Decker Power Pro FP2500C and is the answer not in the manual?

Black & Decker Power Pro FP2500C Specifications

General IconGeneral
Power500 Watts
Blade MaterialStainless Steel
Speed Settings2
Pulse FunctionYes
Dishwasher Safe PartsYes
ColorBlack
Cord Length36 inches

Summary

Important Safeguards

Polarized Plug

Explains the polarized plug and its safety function for electrical shock prevention.

Tamper-Resistant Screw

Warns about the tamper-resistant screw and advises against removing the outer cover.

Electrical Cord

Provides guidance on the electrical cord, extension cord use, and damage replacement.

How to Use

Assembling the Processor

Details steps for assembling the food processor, including center post and workbowl.

Locking the Workbowl

Explains how to securely lock the workbowl onto the base for operation.

Locking the Cover

Guides on how to properly lock the processor cover onto the workbowl.

Processor Controls and Chopping

Controls Overview

Describes the OFF/PULSE, HIGH, and LOW control buttons for operating the appliance.

How to Chop

Provides instructions for chopping food using the workbowl and chopping blade.

Using Specific Blades and Care

Using the Dough Blade

Instructions for using the dough blade for preparing dough and pastry.

How to Slice or Shred

Details the process of slicing and shredding food using the appropriate discs.

Care and Cleaning

Provides instructions for cleaning the appliance, including base and removable parts.

Troubleshooting Food Processor Issues

Uneven Chopping

Addresses issues with uneven chopping and suggests solutions like using PULSE or smaller amounts.

Liquid Leaks

Explains causes for liquid leaks and how to prevent them, like not overfilling.

Uneven Slicing;Slanting

Provides tips for achieving even slices, such as packing the chute and applying steady pressure.

Uneven Filling During Slicing

Offers solutions for uneven filling during slicing/shredding, like stopping and adjusting food.

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