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Need help?Do you have a question about the Black Stone 1860 and is the answer not in the manual?
Information required for warranty activation, including proof of purchase and product serial/model numbers.
Ensuring food safety by following CLEAN, SEPARATE, COOK, and CHILL steps to prevent bacterial contamination.
Covers installation, safe operation tips, turning off the griddle, and general warnings for safe use.
Visual identification of all components included with the griddle for assembly purposes.
Detailed instructions with diagrams for assembling the griddle, including attaching feet, handles, and hood.
Specifications for 20 lb LP cylinders, including DOT certification, valve types, and safe storage.
Procedures for safely connecting and removing the propane tank, regulator, and hose.
Steps for performing leak tests on the tank, valves, hose, and regulator using a soap solution.
Routine cleaning, valve checks, and maintenance for the griddle and its components.
Instructions on how to season the griddle surface for optimal cooking and rust prevention.
Detailed steps for cleaning the burner assembly, tubes, and ports for optimal performance.
Methods for cleaning the griddle surface after use, including scraping, water use, and re-oiling.
Step-by-step guide for properly igniting the griddle using the piezo-electric starter.
Diagnosing and resolving problems with the piezo ignition system not working.
Addressing problems related to gas flow, irregular flames, and burner performance.
Answers common questions about seasoning oils, cleaning with detergent, and griddle appearance.
Information on cutting on the griddle, dealing with rust, and proper storage techniques.
Details the terms, conditions, exclusions, and limitations of the manufacturer's one-year warranty.
Information required for warranty activation, including proof of purchase and product serial/model numbers.
Ensuring food safety by following CLEAN, SEPARATE, COOK, and CHILL steps to prevent bacterial contamination.
Covers installation, safe operation tips, turning off the griddle, and general warnings for safe use.
Visual identification of all components included with the griddle for assembly purposes.
Detailed instructions with diagrams for assembling the griddle, including attaching feet, handles, and hood.
Specifications for 20 lb LP cylinders, including DOT certification, valve types, and safe storage.
Procedures for safely connecting and removing the propane tank, regulator, and hose.
Steps for performing leak tests on the tank, valves, hose, and regulator using a soap solution.
Routine cleaning, valve checks, and maintenance for the griddle and its components.
Instructions on how to season the griddle surface for optimal cooking and rust prevention.
Detailed steps for cleaning the burner assembly, tubes, and ports for optimal performance.
Methods for cleaning the griddle surface after use, including scraping, water use, and re-oiling.
Step-by-step guide for properly igniting the griddle using the piezo-electric starter.
Diagnosing and resolving problems with the piezo ignition system not working.
Addressing problems related to gas flow, irregular flames, and burner performance.
Answers common questions about seasoning oils, cleaning with detergent, and griddle appearance.
Information on cutting on the griddle, dealing with rust, and proper storage techniques.
Details the terms, conditions, exclusions, and limitations of the manufacturer's one-year warranty.
General| Brand | Black Stone |
|---|---|
| Model | 1860 |
| Category | Burner |
| Language | English |
