Do not use jet of steam for cleaning.
Before any operation disconnect the appliance electrically. Wash the enamelled
parts with lukewarm water and detergent. Do not use abrasive products.
Rinse the stainless steel parts well with water and dry them with a soft cloth.
To clean the hob use slightly damp sponges and wiping cloths: if too much water is
used it could penetrate the internal parts and damage electrical parts.
For persistent stains use normal non-abrasive detergents, specific products com-
monly available on the market or a little hot vinegar. Clean the glass parts with hot
water, avoiding the use of rough cloths.
Do not use stainless steel pads or acids for cleaning.
To keep the characteristics of brightness of the enamelled parts for a long time it is
necessary to clean the oven after each cooking. Once the oven is cold, you will be
able to easily remove the fat deposits by means of a sponge or a cloth damp with
warm soapy water and eventually a detergent to be found on the market. Never use
abrasive cloths or sponges, that could irreparably damage the enamel. On white
ovens even the parts of the dash board such as handgrip and knob have to be clea-
ned each time because they may become yellow due to the emissions of fat
vapours.
Clean the crystal surfaces after they have cooled down using a plastic scraper, and
complete the cleaning using non-abrasive products that can be found on the market.
Ovens with facility to lower grill for cleaning purposes
1 Warning: ensure that all controls are in the “OFF”
position and wait for the grill element to be cool.
2 Support the front of the grill element while you
remove the knurled screw retaining the element.
3 Lower the front of the element carefully to the rest
position.
4 When cleaning the oven take care not to apply
any forces to the grill element
5 When the cleaning is complete, carefully remove
any cleaning chemicals and water from the grill
element.
6 Carefully raise the front of the element into position and secure with the knur-
led screw.
NEVER USE THE OVEN WITH THE GRILL ELEMENT HANGING DOWN!
Maintenance and Cleaning
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